Recipe#182

Title: Buffalo Wings 09

rom: "hiflier@worldnet.att.net" hiflier@postoffice.worldnet.att.net 
 Newsgroups: rec.food.recipes 
 Subject: Buffalo Wings 
 Date: 2 Jan 1998 07:26:31 -0700 
 Message-ID: <19971231030127.AAA19729@LOCALNAME> 

chicken wings
 garlic salt
 salt
 red pepper
 1/4 to 1/2 cup butter, melted
 hot pepper sauce, to taste
 Wash chicken wings. divide at joints.  Place jointed chicken wings
 on a large cookie sheet sprayed with PAM. Sprinkle with garlic
 salt, salt, and red pepper.
 Bake in a 400-degree oven about 1/2-hour or until they start to
 brown. Take out and turn all chicken wings over and sprinkle that
 side with salt, garlic salt , and red pepper.  Bake on that side
 until they brown.
 While browning the second side, melt butter in a saucepan and add
 hot pepper sauce in with the butter, according to how hot you like
 your food. When the chicken wings are done, dip in the butter/ hot
 pepper sauce and then place in a casserole. placing in about a
 325-degree oven until ready to serve.