Recipe#116

Title: Broccoli Chai Pow Yu

Newsgroups: rec.food.recipes 
 From: "David Henning" DHENNING@bio.tamu.edu 
 Subject: Broccoli with Chai-Pow-Yu 
 Date: Fri, 23 Jun 1995 04:23:43 GMT 
 Message-ID: <3sdfkf$eco_001@woodhead.cts.com> 

1 can chia pow yu, drained
 3 TBS of olive oil 
 1 TBS of sesame oil
 1 TBS grated ginger 
 3 cloves mashed garlic
 1 onion
 3 med potatos (diced)
 2 big handfuls broccoli flowerettes
 1/2 red pepper (diced)
 salt
 pepper
 1 TBS curry powder
 2 TBS corn starch
 1/2 water
 Fry chia pow yu until golden brown.  Set aside.  In a separate
 skillet heat olive oil, sesame oil, ginger and garlic.
 Let cook for about 2 minutes then add onion, potatoes, broccoli,
 red pepper and salt and pepper.  Let cook for a minute then add
 curry powder and the browned chai pow yu.
 Cook until the vegetables are done.  For a sauce, add cornstarch
 mixed with water and cook for about 3 minutes on med heat.
 Serve over rice.