Recipe#1535

Title: Brisket 11

From: "Marilyn Cantor" EDSGAL@prodigy.net 
 Newsgroups: rec.food.recipes 
 Subject: delicious brisket 
 Date: 12 Apr 1998 14:18:19 -0600 
 Message-ID: <6gdjgg$5uaq$1@newssvr04-int.news.prodigy.com>

3 lb. brisket
 brown sugar
 1 pkg. onion soup
 Ketchup
 Sprinkle sugar and onion soup over brisket.  Pour ketchup over.
 Wrap in foil.  Bake 2 1/2 hours at 350 degrees.