Recipe#9875
Title: Breakfast Shake
Newsgroups: rec.food.recipesFrom: jagordon@agsm.ucla.edu
Subject: Breakfast Shakes
Message-ID: <2i6707$col@news.mic.ucla.edu>
Organization: ucla, anderson graduate school of management
References: fmcCK08yn.H9@netcom.com
Date: 26 Jan 1994 16:50:15 GMT
Breakfast Shakes
peel ripe bananas and place in plastic bags, freeze.the frozen banana gives the *shake* an ice cream-like texture
If you don't like bananas, use frozen berries or peaches,
these are not as creamy but quite good.
in blender add one frozen banana,
8 ounces milk
any additional fruit you like: berries, peach, pear....
blend til smooth
or
in blender put one frozen banana
8 ounces yogurt or 4 ounces tofu
4 - 6 ounces or so of your favorite juice
or
in blender put one frozen banana
8 ounces milk
couple tablespoons peanut butter
blend til smooth
add wheat germ or protein powder to any of these as you wish.