Recipe#9892

Title: Chai 03

Newsgroups: rec.food.recipes 
 From: jkandell@SkyBlu.CCIT.Arizona.EDU (Jonathan Kandell) 
 Subject: Indian Milk Tea 
 Message-ID: <0097E376.5058A1BE@SkyBlu.CCIT.Arizona.EDU> 
 Organization: University of Arizona 
 References: <2qhj42$o25@nkosi.well.com> 
 Date: Tue, 10 May 1994 17:17:57 GMT 

Put about 4 tea bags (black) in a saucepan with a mixture of half water and
 half milk.  (Adjust tea to strength)   Heat but don't boil.
 As it heats, add sugar and ground cardomon seeds to taste.
 This should be sweater and richer than normal tea--almost like a sort of 
 chocolate milk.