Recipe#5710

Title: FAROFA DE MALAGUETA (BRAZILIAN CHILE CONDIMEN

  Submitted By DONW1948@AOL.COM  On   SAT, 11 NOV 1995
  012727 -0500

     1/4   c            Oil, palm
   1       c            Onions -- chopped
   2                    Eggs -- hard cooked, chopped
   1       t            Chile, malageuta -- minced
   2       c            Flour, manioc
                        -----HEAT SCALE - MEDIUM-----
    Heat palm oil in a frying pan and fry the onions
  until golden brown. Add hard-boiled eggs and saute the
  mixture for 1 minute. Next add the chiles and manioc
  flour, stirring constantly until the mixture turns
  golden.
    Substitute piquin if malagueta chiles are
  unavailable.
    Note: if palm oil is unavailable, or a healthier
  alternative is desired, substitute vegetable oil with
  3 teaspoons of paprika added.