Recipe#944

Title: Buttermilk 04

rec.food.recipes archive

1 1/4 cups buttermilk
 3 tablespoons butter 
 3 tablespoons honey
 3 1/4 cups bread flour
 1 1/2 teaspoons salt
 1/4 teaspoon baking soda
 1 1/2 teaspoons yeast
 Measure carefully, placing all ingredients in bread machine pan in
 the order recommended by the manufacturer.
 Select Basic/White cycle.  Use Medium or Light Crust Color.  do
 not use delay cycles.  Remove baked bread from pan and cool on wire
 rack.
 1 1/2-Pound Recipe.