1 3/4 cups all purpose flour 1/2 cup granulated sugar
3 tsp. baking powder
1/2 tsp. salt
1/2 cup semi-sweet chocolate chips
1 egg
1/4 cup cooking oil
1/4 cup milk
1 cup mashed bananas (3 medium)
Measure first five ingredients into large bowl. Mix thoroughly and
make a well in center. Beat egg until frothy. Mix in oil, milk and
banana. Pour into well. Stir only to moisten. Batter will be lumpy.
Fill greased muffin tins 3/4 full. Bake in 400 degree oven for 20
to 25 minutes. Yield 12 - 24 muffins (depending on size)