Breads Pancakes

Recipe#2073

Title: Banana 05

rec.food.recipes archive

Banana Pancakes

Yield: 10 servings

2/3 c unbleached flour

1/2 c whole-wheat flour

2 ts baking powder

1/4 ts salt

1 1/3 c milk

2 tb oil

1 ripe banana, finely chopped

Combine flours, baking powder and salt in a mixing bowl. Mix

together milk and oil and stir into dry mixture just enough to

moisten all ingredients, then fold in banana. Spoon onto a hot,

well greased griddle. Turn once. Makes 10 to 12.

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