Recipe#2151

Title: Cottage Cheese 02

rec.food.recipes archive

4 eggs
 1 cup cottage cheese
 1 cup sour cream
 1 cup flour
 1 tablespoon sugar
 1/4 teaspoon salt
  
 Beat eggs.  cottage cheese and sour cream. Blend in the dry
 ingredients and beat mixture until it resembles thick cream. Drop
 mixture by spoonfuls on a hot griddle. Yield: 36 medium-sized
 pancakes.