Recipe#2004
Title: Banana 15
Newsgroups: rec.food.recipesFrom: ae684@freenet.carleton.ca (John Foulds)
Subject: Foolproof Banana Bread
Message-ID: Cuw3A3.1uE@freenet.carleton.ca
Date: Thu, 25 Aug 1994 03:57:47 GMT
Banana Bread
2 cups flour3 T oil
1 cup sugar
1 egg
4 big very ripe bananas mashed
1 t baking soda
1 t baking powder
Beat the egg. Add the oil and sugar. Mix. Add to the mashed
bananas. In another bowl mix the flour, baking powder, sugar and
salt. Add this to the wet mixture. That's it.
Bake about an hour at 350F or until a toothpick comes out clean.
Sometimes it 75 minutes. I use a 9x5 pan.
You can add almost anything. Sometimes I use walnuts or sunflower
seeds. It's much better if kept refrigerated.