Recipe#2031

Title: Banana 42

rec.food.recipes archive

1/2 cup vegetable oil
 1/2 cup sugar
 2 eggs, well beaten 
 1/4 tsp salt
 1 1/2 cup flour 
 1 tsp baking soda
 1/3 cup buttermilk or sour milk  
 3 very ripe bananas, mashed
 1 cup pecans or walnuts  
 Cream oil and sugar; add eggs and salt, then mix well. Add flour and
 soda combined with buttermilk alternately. Add bananas. Fold in
 nuts. Grease 2 loaf pans. Pour in mixture and bake approximately 45
 minutes at 350 degrees. Makes 2 loaves 16 servings