Recipe#2072

Title: Biscuits 15

From: callie@KUHUB.CC.UKANS.EDU (Carolyn Wiley) 
 Newsgroups: rec.food.recipes 
 Subject: Corn Meal Sour Cream Biscuits 
 Date: 25 May 1995 20:19:33 -0600 
 Message-ID: <01HQOTJXR6BM959PBE@KUHUB.CC.UKANS.EDU> 

1 1/2 cups flour
 1/2 cup cornmeal
 1 tablespoon sugar
 2 teaspoons baking powder
 3/4 teaspoon salt
 1/2 teaspoon soda
 1/4 cup shortening
 3/4 cup sour cream
 1 egg
 1 tablespoon sesame seeds
 2 tablespoons melted butter
 Combine flour, cornmeal, sugar, baking powder, salt and soda.  Mix
 together shortening, sour cream and egg, and then add to dry
 ingredients.
 Pat out dough and cut with biscuit cutter.
 Mix sesame seeds and butter together and spread on top before
 baking.
 Bake at 400 or 425 degrees.