Recipe#2079
Title: Biscuits 19
From: MARTHAHS@worldnet.att.net (Martha Sheppard)Newsgroups: rec.food.baking
Date: Mon, 18 Nov 1996 01:24:11 GMT
Message-ID: <328fb9bf.25402679@netnews.worldnet.att.net>
Biscuits
2 cups self-rising flour1 tablespoon sugar or sweet n low
1 cup milk
1/3 cup mayo
Combine flour, sugar, milk and mayo into a smooth dough. Divide
batter equally between 10 paper-lined muffin wells or cupcake wells.
Bake 350F about 25 to 30 minutes or until golden brown and doubled
in size.