Recipe#6402

Title: Poor Mans Goose (English)

SOAR

      Yield: 4 Servings
 
      1 x  Large cooking apple
      2 ts Sugar
      1 pk Sage and onion stuffing
      1 lb Potatoes
           Salt and pepper
           Drippin
 
  Set oven to 350/F or Mark 4. Take a deep dish and put
  a few knobs of dripping in the base. Peel, core and
  slice the apple and place in a layer on the dripping.
  Sprinkle with the surar. Make up the saae and onion
  stuffina as the
  
  instructions on the packet and add a layer to the
  dish, followed by slices of liver. Finally add a layer
  of raw potatoes cut into slices with a little
  seasoning. If the dish is deep enough to repeat
                                              v the
  layers, finish with potato. Dot with drippin~ and bake
  for 1 hour.
  
  The texture and flavour of this dish is said to be
  like that of roast goose. No exact quantities can be
  given as it is a `poor man's dish', made with whatever
  is available. Cheese and sliced onion can be used
  instead of liver.