Recipe#3575

Title: Beef Boulette Burgers

SOAR

      Yield: 8 servings
 
      2 lb Ground Beef
      1 c  Dairy Sour Cream
    1/2 c  Bread Crumbs; Dry
      4 oz Mushrooms; *
      2 tb Onion; Finely Chopped
      2 tb Parsley; Snipped
  1 1/2 ts Salt
    1/4 ts Pepper
 
  *    Use 1 4-oz can of mushroom stems and pieces,
  drained and chopped.
  ~------------------------------------------------------
  ~----------------- Mix all the ingredients together.
  Shape the mixture into 8 patties, each about 3/4-inch
  thick.  Broil or grill the patties 4-inches from the
  heat, turning once, until the desired doneness is
  reached, about 10 to 15 minutes.