Recipe#4037

Title: Italian Burgers

From: "Bob Lenning, Jr." 
Date: Mon, 14 Jul 1997 03:37:16 -0400 

   1 1/4  pounds        lean ground beef
   1      package       frozen chopped spinach -- thawed and drained
   2      cloves        garlic -- finely chopped
   3      tablespoons   Parmesan cheese -- grated
     1/2  cup           spaghetti sauce -- bottled
     1/2  cup           Italian bread crumbs
     1/2  cup           shredded nonfat mozzarella cheese
   8                    hamburger buns
1. Combine beef, spinach, garlic, Parmesan, sauce and crumbs in bowl.
Divide mixture into 8 equal patties.
2. Broil or grill 4 inches from heat for 6 minutes on each side or until
cooked through. Top with 2 tablespoons shredded mozzarella. Broil until
cheese melts. Serve on buns.
                   - - - - - - - - - - - - - - - - - -
NOTES : Try different prepared spaghetti sauces, such as red pepper or
mushroom.
Serving Size  : 8