Recipe#4229
Title: Chocolate Glaze
From: "Kim" kim21@gte.netNewsgroups: rec.food.baking
Subject: Re: Need Shiny Chocolate Glaze
Date: Fri, 17 Jul 1998 18:45:49 -0500
Message-ID: <6oonkk$b57$1@news-1.news.gte.net>
Chocolate Glaze
1/4 cup water1/4 cup light corn syrup
2/3 cup sugar
6 ounces semisweet chocolate, chopped coarse
In a small saucepan bring water, corn syrup, and sugar to a simmer
over low heat, stirring until sugar is dissolved. Remove pan from
heat and add chocolate, swirling pan to submerge chocolate in hot
syrup. Let chocolate stand in syrup 2 minutes and whisk until
smooth.