Cakes Icing & Frosting

Recipe#4293

Title: Seven Minute

From: nroggi1@NOSPAMuic.edu (Neil Roggio) 

Newsgroups: rec.food.baking

Subject: 7 minute frosting

Date: Wed, 22 Jul 1998 22:06:27 -0500

Message-ID: nroggi1-2207982206270001@totalcontrol3-60.focal-chi.megsinet.net


7 Minute Frosting

1 1/2 cups granulated sugar

2 egg whites

1/2 cup water

1/8 tsp salt

1 tbsp corn syrup

1 tsp vanilla

In the top of a double boiler, combine the sugar, egg whites, water,

salt, corn syrup, and vanilla. Place over but not touching rapidly

boiling water and beat with whisk or electric mixer for exactly 7

minutes. Remove from heat and continue beating until the frosting

is cool, thick, and fluffy, about 20 to 25 minutes. Use immediately.

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