Recipe#4354
Title: Chinese Chews
From: Peepuff peepuff@lava.netNewsgroups: rec.food.recipes
Subject: Chinese Chews
Date: 18 Jul 1998 07:56:47 -0600
Message-ID:
Chinese Chews
2 eggs1 cup sugar
1/2 cup flour
1/2 ts baking powder
1/4 ts salt
1 cup dates, chopped
1 cup nuts, chopped
Beat eggs until light. Add sugar and blend. Sift together dry
ingredients, add to egg mixture. Stir in dates and nuts. Spread
mixture in well buttered pan and bake in slow oven 300 F. about 20
minutes. When cool cut into squares and roll in granulated sugar.