Recipe#5801

Title: Jamaican Cole Slaw

From: "Griff" 
Date: Mon, 28 Jul 1997 02:20:13 -0700 
  Source:  Jerk: Barbecue from Jamaica by Helen Willinsky

      Yield: 8 Servings
 
      4 c  Shredded cabbage
    1/4 c  Shredded carrots
    1/2 c  Chopped walnuts
    1/2 c  Mayonnaise
      2 tb Sugar
      1 tb Cider vinegar
      1 tb Dry jerk seasoning
 
  Combine the cabbage, carrots and nuts in a large bowl; set aside. Mix
  together the mayonnaise, sugar, vinegar, and seasoning. Spoon over
  cabbage mixture and toss well. Cover and chill before serving.