Recipe#5450
Title: Chili 03
From: cvl@skellam.whoi.edu (Craig Van de Water Lewis)Newsgroups: rec.food.recipes
Subject: Chili
Date: 13 Dec 1994 05:51:45 -0700
Organization: Woods Hole Oceanographic Institution
Message-ID: <3ck5d1$pr3@mack.rt66.com>
Chili
Ingredients:A: 2 onions, diced
2 cloves crushed garlic
1/4 cup oil
B: 2 pounds ground beef
3/4 cup dark beer
C: 3 tb chili powder
1 tsp oregano
1 tsp cumin
1/2 tsp cayenne pepper
D: 1 28 oz. Can crushed tomatoes
3 pounds canned red kidney beans
Salt and pepper to taste
A: place in heated oil, add onions and garlic. Saute until transparent.
B: add the beef a little at a time. Brown. Add beer.
C: sprinkle in seasonings
D: add crushed tomatoes and drained kidney beans. Bring to a simmer.
Simmer for hours. Correct seasoning to taste.