Recipe#4581

Title: APPLE-CRANBERRY CHUTNEY

SOAR

   2       c            Peeled, Chopped Rome
                        Apples (About 2 Medium)
   1       c            Cranberries
     1/4   c            Golden Raisins
   2       tb           Brown Sugar
   1       tb           Grated Orange Rind
   2       tb           Cider Vinegar
     1/4   ts           Ground Cloves
     1/4   ts           Ground Nutmeg
     1/4   ts           Ground Cinnamon
  Combine All Ingredients in A Nonaluminum Saucepan.
  Place Over High Heat. Bring To A Boil, Stir
  Constantly.  Reduce Heat & Simmer Uncovered 15 Min. OR
  Until Apples Are Tender.  Remove From Heat & Let Cool.
  With Knife Blade in Processor, Add Cranberry Mixture.
  Process, Pulsing 1 OR 2 Times Until Combined.  Place
  in A Medium Bowl. Cover& Chill.