Recipe#4831

Title: Mixed Berry Cobbler

Recipe By     : The White Hart Inn, Salisbury, Connecticut

   1      c             flour
   1      c             sugar
   1      tsp           baking powder
     1/2  tsp           salt
   2                    eggs
   3      lbs           frozen mixed berries -- preferably fresh
Mix together dry ingredients in a bowl.  Add eggs and mix well to make topping. 
Place berries in a small cake pan or dish.  Cover fruit with topping mixture. 
Bake cobbler in a 375°F oven for 20-25 minutes.  The top should be a light
golden color.