Recipe#4916

Title: Arepas Fritas De Queso O Chicharron

From: Margaret Garland 
Date: Wed, 24 May 1995 07:12:35 -0400 

   1                    Basic arepa dough
   1      c             Ground chicharrones (pork ri
   1      c             Grated muenster cheese or
Recipe by: Denver Post - Vista Magazine Fried Corn Cakes From Antioquia 
With Cheese Or Pork Rind 
 Knead dough with cheese or chicharrones until smooth. Shape into 4-inch 
discs and deep-fry in hot oil until crispy. Drain on paper towels and 
serve hot. These arepas can also be cooked on a griddle and served with 
butter.