Recipe#7370
Title: Anise 03
From: Judith L Robinson jrobinso@top.magnus.acs.ohio-state.eduNewsgroups: rec.food.recipes
Subject: Anise Cookies
Date: 1 Apr 1994 10:19:21 -0500
Organization: University of Kentucky, Dept. of Math Sciences
Message-ID: <2nhe1p$7tl@s.ms.uky.edu>
Self-frosting Anise Cookies
Note: all ingredients should be at roomtemperature.
2 C. flour
1/2 t. baking powder
1 T. anise seed
3 eggs
1 C. + 2 T. sugar
1/2 t. salt
1. Sift flour, measure, and sift again
with baking powder.
2. Beat eggs and sugar at medium for 30 minutes.
3. Add flour mixture and beat 3 minutes.
4. Add anise seed.
5. Drop by teaspoons on greased and floured cookie
sheets.
6. Dry overnight.
7. Bake at 325 degrees F. for 12 minutes.