Recipe#7371

Title: Anise 04

From: Micaela-Daphne Radola radola@informatik.tu-muenchen.de 
 Newsgroups: rec.food.recipes 
 Subject: Anise Cookies 
 Date: 2 Apr 1994 13:18:16 -0500 
 Organization: Technische Universitaet Muenchen, Germany 
 Message-ID: <2nkct8$p2p@s.ms.uky.edu> 
 Reply-To: Micaela-Daphne Radola  

         (70 pieces)
 2                       EGGS
 170 gramm               SUGAR
 170 gramm               FLOUR
 1 heaped tablespoon     GROUND ANISE
 Beat the eggs and the sugar to fluffy cream.
 Add flour and anise.
 With 2 teaspoons place small heaps on your baking
 sheet. Let them dry overnight.
 Next morning heat your oven to 180 degrees Celsius(!)
 Bake the cookies for 8-10 minutes.
 They should keep their pale colour.
 Smells great !