Recipe#7392
Title: Black White 02
From: "David Van Ess" cnvaness@worldnet.att.netNewsgroups: rec.food.recipes
Subject: Black and White Cookies
Date: 13 May 1998 06:18:54 -0600
Message-ID: <19980512183432.AAA10773@hpcustomer>
BLACK AND WHITES
2 1/4 cup flour1/2 cup unsweetened cocoa powder
1/2 tsp. baking soda
1/4 tsp. salt
1 cup dark brown sugar, firmly packed
3/4 cup white sugar
1 cup butter, softened
3 large eggs
2 tsp. pure vanilla extract
1 cup (5 1/4 oz) semisweet chocolate bar, coarsely chopped
1 cup (5 1/4 oz) white chocolate bar, coarsely chopped
Oven 300F. In med. bowl combine flour, cocoa, soda and salt. Mix
well with wire whisk.. Set aside. Blend sugars in a large bowl
using an electric mixer set at med. speed. Add butter and mix to
form a grainy paste, scraping down the sides of bowl. Add eggs and
vanilla, and beat at med. speed until smooth. Add flour mixture
and chocolates, and blend at low speed until just combined. Do not
overmix. Drop by rounded Tbsp onto ungreased cookie sheets, 2 "
apart. Bake 23-25 min. Transfer cookies immediately to a cool,
flat surface. Yield: 3 dozen