Recipe#7435
Title: Chewie Brownie
Newsgroups: rec.food.cooking,rec.food.bakingDate: 21 May 1997 22:33:46 EDT
Message-ID: <199705212236491080038@usr8-00.som.nj.webspan.net>
Chewy Brownie Cookie
2/3 cup Crisco Shortening1 1/2 cups firmly packed light brown sugar
1 tablespoon water
1 teaspoon vanilla
2 eggs
1 1/2 cups all-purpose flour
1/3 cup unsweetened baking cocoa
1/4 teaspoon baking soda
1/2 teaspoon salt
Heat oven to 375 F. Combine Crisco, light brown sugar, water and
vanilla in a large mixing bowl. Beat at medium speed of electric mixer
until well blended. Beat eggs into creamed mixture. Combine flour,
cocoa, baking soda and salt. Mix into creamed mixture at low speed
until just blended. Drop rounded measuring tablespoonfuls 2 inches apart
onto ungreased baking sheet. Bake one baking sheet at a time at 375 F
for 7 minutes, or until cookies are set. Cookies will appear soft and
moist - DO NOT OVERBAKE! Cool on baking sheet 2 minutes. Place sheets
of foil on countertop. Remove cookies to foil to cool completely.