Recipe#7436

Title: Chickpea

rec.food.recipes archive

1/2 c butter
 2 eggs
 1/4 tsp salt
 3/4 c sugar
 1/2 c canned milk
 Flour (as needed)
 Cream sugar & butter. Add eggs. Mis well. Blend in milk. Add salt and
 enough flour to make a stiff dough.
 1 lb chick peas, ground
 1/4 c cocoa
 1/2 c brown Sugar
 1 lb ground nuts
 1/2 lb chooped milk chocolate
 1/2 c cottage cheese (unsalted)
 1/4 c honey
  
 Mix all filling ingredients. Roll dough and cut into 2" circles. Fill with
 tablespoon of filling. Seal edges with fork. Bake at 350 degrees for 20
 minutes.