Recipe#8035

Title: Biscotti 14

From: eklein@bayou.uh.edu (Erica Klen) 
 Newsgroups: rec.food.cooking 
 Date: Thu, 31 Oct 1996 17:41:21 
 Message-ID: eklein.5.0011B0FE@bayou.uh.edu 

2 1/2  cups          all-purpose flour
 1/2  cup           sugar
 1 1/2  teaspoons     baking powder
 1      teaspoon      salt
 1      teaspoon      freshly ground black pepper
 1/2  cup           dry red wine
 1/2  cup           olive oil
 1                    egg white
 2      tablespoons   sesame seeds
 Oven 350.
 Mix flour, sugar, baking powder, salt, pepper.  Add wine and oil and stir 
 just until smooth.
 Divide dough into 4 pieces.  Shape into 10" logs, brush with egg white, 
 sprinkle with sesame seeds.
 Cut logs into 3/4" slices.  Ungreased baking sheets, 25 minutes or lightly 
 browned.  Cool.