Recipe#8053

Title: Biscotti 32

From: "Arkie" arkie@nospam.com 
 Subject: Re: I need Biscotti Recipes 
 Newsgroups: rec.food.baking 
 Message-ID: <01bde280$105f1540$b63fa1cf@wpg-01.escape.ca> 
 Date: Thu, 17 Sep 1998 21:15:43 GMT 

2 c flour
 1 1/2 t ground cinnamon
 1 t baking powder
 1/4 t salt
 1 c sugar
 6 T butter (room temperature)
 1 large egg
 1 egg yolk
 1 t vanilla 
 1 egg, beaten
 3 T sugar
 1 t cinnamon
 Line baking sheet with parchment paper.  Mix flour, 1 1/2 t cinnamon,
 baking powder and salt in medium bowl.
 Beat 1 c sugar and the butter in large bowl until fluffy.  Add 1
 egg and beat well.  Beat in egg yolk and vanilla, then dry ingredients.
 Transfer dough to work area and divide in half.  Shape each into
 9" long by 1 1/2 " wide logs.
 Place logs on baking sheet 3" apart.  Brush tops with beaten egg.
 Bake at 325 F until golden and firm to touch, about 50 mins.  Cool
 on rack.
 Using a serrated knife cut logs into 1/2" wide diagonal slices.
 Place each cut side down on baking sheet.  Sprinkle with combined
 1 t cinnamon and 3 T sugar.  Bake at 325 F for 20 mins until golden.
 Cool on racks.  Makes about 40 cookies.