Recipe#14113

Title: Apple Struesel

rec.food.recipes archive

8 tart apples, peeled and sliced
 1 1/4 t ground cinnamon
 1/4 t allspice
 1/4 t ground nutmeg
 3/4 c milk
 2 T butter or margarine, softened
 3/4 c sugar
 2 eggs
 1 t vanilla
 1/2 c Bisquick
 1 c Bisquick
 1/3 c brown sugar
 3 T cold butter or margarine
 Toss apples in large bowl with cinnamon, allspice, and nutmeg.
 Place in CP.  Combine milk, softened butter, sugar, eggs, vanilla,
 and the 1/2 c Bisquick.  Spoon over apples. Then combine the 1 c
 Bisquick and brown sugar. Cut the cold butter into mixture until
 crumbly. Sprinkle mixture over the top of the apple mix in the CP.
 Cover and cook on Low 6-7 hours or until the apples are soft.
 Enjoy!!