Recipe#3322

Title: 6 Grain Breakfast

rec.food.recipes archive

2 1/2 Tbsp Bulgur, uncooked (1 ounce)
 2 1/2 Tbsp brown rice, uncooked (1 ounce)
 2 Tbsp barley, uncooked (3/4 ounce)
 2 Tbsp millet, uncooked (3/4 ounce)
 2 Tbsp cornmeal, uncooked (3/4 ounce)
 1/4 cup rolled oats (3/4 ounce)
 3/4 cup plus 2 Tbsp chopped dried mixed fruit (4 1/2 ounces)
 1 1/2 tsp cinnamon
 3 cups water
 1 Tbsp vanilla
 Combine grains, dried fruit and cinnamon in crock pot. Mix well.
 Stir in water and vanilla. Cover and cook 6 to 8 hours on low
 setting. Stir before serving and add more water if desired.  Serve
 hot, topped with brown sugar or drizzled with maple syrup.
 Note: any selection of grains will work -- just keep it 1 cup grains
 to 3 cups water.