Recipe#8327

Title: Aloha

From: spicemaster@americanspice.com (Dan Turkette) 
 Newsgroups: rec.food.recipes 
 Subject: Aloha Cheesecake 
 Date: 9 Sep 1998 05:05:34 -0600 
 Message-ID: <35f5a7cd.951445806@news.mixi.net> 

1 cup vanilla wafer crumbs
 1/4 cup margarine, melted
 16 ounces cream cheese, softened
 1/3 cup sugar
 2 tablespoon milk
 2 large eggs
 1/2 cup macadamia nuts, toasted
 8 1/2 ounce can crushed pineapple, drained
 1 kiwifruit, peeled and sliced
 Combine crumbs and margarine, press onto bottom of 9-inch springform
 pan.  Bake at 350F for 10 minutes.
 Combine cream cheese, sugar and milk, mixing at medium speed on
 electric mixer until well blended.  Add eggs, one at a time, mixing
 well well after each addition.  Stir in nuts, pour over crust.
 Bake at 350F for 45 minutes.  Loosen cake from rim of pan, cool
 before removing rim of pan.  Chill.  Before serving, top with fruit.