Recipe#8335

Title: Autumn

rec.food.recipes archive

Servings: 10
 1 cup graham cracker crumbs
 1/2 tsp cinnamon
 16 oz cream cheese, Softened
 2 large eggs
 4 cup thinly sliced peeled apples
 1/2 tsp cinnamon
 3 Tbsp sugar
 1/4 cup margarine, melted
 1/2 cup sugar
 1/2 tsp vanilla
 1/3 cup sugar
 1/4 cup chopped pecans
 Combine crumbs, sugar, cinnamon and margarine, press onto bottom
 of 9-inch springform pan.  Bake at 350 degrees F., 10 minutes.
 Combine cream cheese and sugar, mixing at medium speed on electric
 mixer, until well blended.  Add eggs, one at a time, mixing well
 after each addition.  Blend in vanilla, pour over crust.  Toss
 apples with combined sugar and cinnamon.  Spoon apple mixture over
 cream cheese layer; sprinkle with pecans.  Bake at 350 degrees F.,
 1 hour and 10 minutes.  Loosen cake from rim of pan; cool before
 removing rim of pan.  Chill.
 VARIATION:
 Add 1/2 Cup finely chopped pecans with crumbs for crust.  Continue
 as directed.