Desserts Cheesecakes

Recipe#8348

Title: Blueberry 02

Newsgroups: rec.food.recipes 

From: "D. Jenkins" webmaster@opportunitynet.net

Subject: Blueberry Cheesecake

Message-ID: <35C8C413.5F89@opportunitynet.net>

Date: 15 Aug 98 09:40:07 CDT


Blueberry Cheesecake

2 packages (250g each) Philadelphia light or regular cream cheese softened  

1/1/2 cups granulated sugar

1/2 tsp vanilla

2 eggs

1 cup fresh or frozen blueberries

9 inch prepared graham wafer crumb crust

1 container of Cool Whip Light or Regular Whipped Topping

Mix the two packages of cream cheese, sugar, and vanilla at medium

speed with electric mixer until well blended. Add two eggs,mix

until blended. Stir in 1/2 cup blueberries. Pour into a 9 inch

prepared graham wafer crumb crust. Sprinkle with the remaining 1/2

cup blueberries. Bake at 350 degree F oven for 40 minutes or until

center is almost set. Cool. Refrigerate 3 hours or overnight.

Garnish with the cool whip light or regular whipped topping. Makes

8 servings.

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