Desserts Cheesecakes

Recipe#8366

Title: Cheesecake 08

From: Nancy Van Ess cnvaness@worldnet.att.net 

Newsgroups: rec.food.recipes

Subject: Cheesecake

Date: 14 Jan 1999 15:06:31 -0700

Message-ID: <19990109211405.BUOB11635@HPCustomer>


Cheesecake

3/4 cup fine graham cracker crumbs

2 tablespoons butter

2 Tablespoons sugar

1 cup sugar

3 tablespoons sugar

1 1/2 pounds cream cheese

3 eggs

2 teaspoons vanilla

2 cups sour cream

Have butter, cheese and eggs at room temperature. Mix crumbs, butter and

2 Tbsp sugar. Blend well. Press on bottom of 9" springform pan. Cream

cheese well. Slowly beat in 1 cup sugar. then add eggs, one at a time,

beating well after each addition. Add 1 tsp. vanilla. Pour into prepared

pan. Bake 350 degrees for 20 min. or until set. Remove from oven and

increase heat to 500 degrees. Mix sour cream, 3 Tbsp sugar and 1 tsp.

vanilla. Spread on cake. Return to oven and bake for 5 min. Cool, then

chill.

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