Recipe#8385

Title: Chocolate Amaretto

From: pgl@iglou.com (Don Thomas) 
 Newsgroups: rec.food.recipes 
 Subject: Chocolate-Amaretto Cheesc 
 Date: 27 Feb 1995 17:07:32 -0600 
 Message-ID: m0ragzX-0001z2C@iglou.iglou.com 

4 8 oz pkgs fat-free cream cheese
 2/3 c unsweetened cocoa
 3 tb Amaretto
 1/2 c egg substitute
 2 tb sliced almonds
 1/2 c teddy bear shaped chocolate graham cookie crumbs, divided
 2 c sugar
 2/3 c all-purpose flour
 2 tb vanilla extract
 reduced calorie whipped cream
 Sprinkle 1/4 cup crumbs on bottom of a 9-inch springform pan coated
 with cooking spray. Set remaining 1/4 cup crumbs aside.
 Position knife blade in food processor bowl; add cream cheese and
 next 5 ingredients. Process until smooth. Add egg substitute, and
 process just until blended. Pour mixture into pan. Bake at 300
 degrees for 45 minutes to 50 minutes, or until center is almost set.
 Sprinkle with 1/4 cup remaining crumbs. Lett cool completely on a
 wire rack. Cover and refrigerate 8 hours. Top each slice with a small
 amount of reduced-calorie whipped cream and sprinkle with slivered
 almonds.