Recipe#8503

Title: Chocolate 10

rec.food.recipes archive

3 pk (8-oz) cream cheese, softened
 1 cn (14-oz) sweetened condensed milk
 3 eggs
 1 pk 12-oz semi-sweet chocolate chips
 16 crushed cream filled chocolate cookies
 1/4 c margarine, melted
 1/3 c margarine
 1/2 c powdered sugar
 1 pk (6-oz) semi-sweet chocolate pieces, melted
 2 T orange-flavored liqueur
 Combine cookie crumbs and 1/4 cup margarine; press into bottom of
 9" springform pan.  Combine cream cheese and milk, mixing at medium
 speed on electric mixer until well blended.  Add eggs, one at a
 time, mixing well after each addition.  Blend in chocolate and
 vanilla; pour over crust.  Bake at 300 degrees for 1 hour and 10
 minutes.  Loosen cake from rim of pan; cool before removing rim of
 pan.  Beat 1/3 cup margarine and sugar until light and fluffy.
 Add chocolate and liqueur, mixing well.  Frost top and sides of
 cheesecake.  Chill.