Desserts Frozen

Recipe#8779

Title: Fruit Icecream

Newsgroups: rec.food.recipes 

From: hyler@ast.saic.com (Buffy Hyler)

Subject: Instant Fruit "Ice Cream"

Message-ID: <1993Aug12.194923.21904@ast.saic.com>

Organization: SAIC

Date: Thu, 12 Aug 1993 19:49:23 GMT


Instant Fruit "Ice Cream"

Ingredients:

1 packet (1 serving) reduced-calorie vanilla dairy drink mix,

prepared according to package directions

1 cup frozen strawberries (no sugar added)

1/4 tsp vanilla extract

Directions:

In blender container process dairy dring, adding a few frozen

strawberries at a time until all berries have been processed and

mixture is smooth, scraping down sides of container as necessary. Add

extract and process just to combine; spoon into dessert dish and serve

immediately.

Makes 1 serving

Each serving proveds: 1 Milk Exchange, 1 Fruit Exchange

Per serving: 127 calories; 7 g protein; 0.2 g fat; 25 g carbohydrate;

174 mg calcium; 3 mg sodium; 0 mg cholesterol

Web Source: http://www.kitchenrecipes.com