Recipe#8919

Title: Apple Crisp 12

From: PJ <76743.1435@compuserve.com> 
 Newsgroups: rec.food.baking,alt.creative-cooking 
 Subject: Pommes Croustillantes - Apple Crisp 
 Date: Mon, 31 Mar 1997 14:25:49 -0500 
 Message-ID: <33400FBD.454B@compuserve.com> 

1 cup flour
 1 cup sugar
 1 tsp baking powder
 3/4 tsp salt
 1 egg
 1/3 cup melted butter
 Cinnamon
 8/10 apples
 Fill an 8 or 9 inch pie plate with peeled sliced apples.  Mix the
 flour, sugar, baking powder, salt and egg together.  Place the
 mixture over the apples. Pour the butter over the flour mixture.
 Sprinkle with cinnamon. Cook 35 minutes or until apples are soft
 (Test them with a knife).