Recipe#8922
Title: Apple Crisp 15
From: "Lise Houle" jldhoule@vianet.on.caNewsgroups: rec.food.recipes
Subject: Apple Crisp
Date: 24 Oct 1997 05:04:10 -0600
Message-ID: <199710211953.PAA15080@vianet.on.ca>
Apple Crisp
3 cups pared and sliced cooking apples1/2 tsp. cinnamon
1/4 tsp. salt
1/4 cup water
1 1/2 tsp. lemon juice
1/2 cup flour
1/2 cup quick cooking rolled oats
3/4 cup light brown sugar
1/3 cup margarine
Wash, pare and slice apples. Place into 7-in. baking dish. Sprinkle with
salt and cinnamon. Pour water in at one side. Drizzle with lemon juice.
In another bowl measure flour, sugar and oats and mix together. Cut in
margarine with pastry blender until the size of peas. Turn out over apples
and pat down firmly.
Bake at 350F. for 1 hour. Serve Hot.