Recipe#9229

Title: Bread Pudding 30

Newsgroups: rec.food.recipes 
 From: grenier@earthlink.net (George Grenier) 
 Subject: Pineapple Bread Dish 
 Message-ID: EK3vyz.8z7@taranto.com 
 Date: Sun, 23 Nov 1997 15:49:47 GMT 

5 slices bread
 1/4 lb. butter (1 stick)
 1 # 2 1/2 can crushed pineapple
 2 eggs well beaten
 3 Tbsp flour
 1 cup sugar
 Cut bread into 1 inch squares.  Melt butter over low flame.
 Brown bread in butter until crisp.  Combine remaining 
 ingredients and pour into buttered casserole.  Cover with the 
 bread squares.  Bake at 350 degrees for 35 min. or until firm.
 Barbara Grenier