Dips & Spreads

Recipe#3374

Title: 7 Layer Dip 03

From: Gladys Dinletir GladysDinletir@superonline.com 

Newsgroups: rec.food.recipes

Subject: 7-Layer Mexican Dip

Date: 12 May 1997 22:46:30 -0600

Message-ID: <3374BE98.10215D5B@superonline.com>


7-Layer Mexican Dip

1 pkg. (8 oz.) cream cheese, softened 

1 Tbsp. taco seasoning mix

1 cup prepared guacamole

1 cup salsa

1 cup shredded lettuce

1 cup (4 oz.) shredded mild Cheddar cheese

1/2 cup chopped green onions

2 Tbsp. sliced, pitted ripe olives

MIX cream cheese and seasoning mix. Spread on bottom of 9-inch pie

plate or quiche dish. LAYER guacamole, salsa, lettuce,

cheese, onions and olives over cream cheese mixture. Refrigerate.

SERVE with tortilla chips.

Makes 10 servings.

--

Gladys Dinletir

Recipes at

http://www.geocities.com/NapaValley/4127/

Web Source: http://www.kitchenrecipes.com