Recipe#9592

Title: Beef Dip 05

From: Charlotte and Ed Lammers clammers@pinehurst.net 
 Newsgroups: rec.food.recipes 
 Subject: Hot Chipped Beef Dip 
 Date: 8 Jun 1999 05:47:25 -0600 
 Message-ID: <375A7B23.A7B4E415@pinehurst.net> 

8 oz pkg. cream cheese
 2 Tbsp milk
 1/2 cup sour cream
 1/2 tsp garlic salt
 3/4 Tbsp horseradish
 1 pkg. chipped beef, cut fine
 dash pepper
 cup pecans, chopped (optional)
 Mix all ingredients and place in casserole. Bake at 350 degrees F.
 for 20 minutes. Serve with stout chips like large Fritos.