Recipe#9629
Title: Cheese Ball 14
From: wts@bit-by-bit.com (Wade Stewart)Newsgroups: rec.food.cooking
Subject: Cheese Ball Recipe
Date: Wed, 05 Feb 1997 23:28:31 GMT
Message-ID: <32fe0f44.4853042@news.crl.com>
Cheese Ball Recipe
Use amounts to suit your tastes/needs.8-16 oz cream cheese - softened
1-2 cans chopped olives
1 small or 1 medium chopped onion
2-3 tsp garlic powder (I just add it to suit my taste since we LOVE
garlic)
Combine all ingredients and shape in ball. This tastes best if done
at least 24 hrs ahead and will last close to a week in the fridge.
This is a favorite at family get-togethers.
Marie