Dips & Spreads

Recipe#9660

Title: Dips 03

Newsgroups: rec.food.recipes 

From: beth@hirama.hiram.edu

Subject: Dad's Dip

Message-ID: <1994Jan12.161957.1@hirama.hiram.edu>

Organization: Hiram College

Date: 12 Jan 94 16:19:57 -0500


Dad's Dip

1 small onion

2 packages softened cream cheese

3 tablespoons Ketchup (i prefer Heinz)

1 tablespoon Worschestire Sauce

1 bag potato chips (Ruffles prefered) or veggie sticks

Place onion in food processor (or blender) until it

is cut into tiny pieces almost a paste. Add 1 pckg.

of the cream cheese. Blend. Add the Ketchup, enough

to make the dip pink (may be varied for taste, I have

suggested 3tablespoons as I like it) and blend again.

Add the other package of cream cheese. Blend and add

the worchestire sauce. Taste. At this point more ketchup

and Worchestire sauce may be added for taste. Enjoy!!

-beth

Web Source: http://www.kitchenrecipes.com