Recipe#10335

Title: Cookie Mix 08

rec.food.recipes archive

3/4 cup white sugar
 1/2 cup packed brown sugar
 1 cup chocolate covered raisins
 1/2 cup milk chocolate chips
 1 3/4 cups flour
 1 teaspoon baking powder
 1/2 teaspoon baking soda
 Mix together the flour, baking powder and baking soda.   Layer
 ingredients in order given in a quart size wide mouth canning jar.
 Press each layer firmly in place making sure you really pack it
 down before you add the flour mixture, it will be a tight fit but
 it will work. Instructions:
 Attach instructions to the jar: Chocolate Covered Raisin Cookies:
 Empty cookie mix into large mixing bowl. Use your hands to thoroughly
 blend mix. Add 1/2 cup butter or margarine, softened at room
 temperature. DO NOT USE DIET MARGARINE Add 1 egg, slightly beaten
 and 1 teaspoon vanilla Mix until completely blended. You will need
 to finish mixing with your hands. Shape into walnut sized balls.
 Place 2 inches apart on a parchment lined cookie sheet. DO NOT USE
 WAXED PAPER. Bake at 375 degrees F (190 degrees C) 13 to 15 minutes
 until tops are very lightly browned. Cool 5 minutes on baking
 sheet.Remove cookies to racks to finish cooling. Makes 2 1/2 dozen