Dry Mixes

Recipe#10356

Title: Garam Masala 04

Newsgroups: rec.food.veg.cooking 

From: dmhyatt@facstaff.wisc.edu (Dawn)

Subject: garam marsala

Message-ID: rec.food.veg.cooking/5i1q1p$ibs@news.doit.wisc.edu

Date: Fri, 4 Apr 1997 02:46:17 GMT


Garam Masala

2 inch piece cinnamon stick (1/2 inch in diameter, broken into smaller pieces)

6 allspice berries

1/4 tsp. freshing grated nutmeg

4 cloves

Whiz all ingredients together into a fine powder in an electric coffee

grinder, or grind to a powder using a mortar and pestle. Makes about 1

tablespoon.

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